Pina Colada Ice Cream Smoothie


Preparation:
5 min

This cool refresher is just the ticket for a hot summer’s day!










 



You will need:

1 cup PARLOUR Vanilla 250 ml
1 cup crushed pineapple
250 ml
1/2 cup ice cubes 125 ml
1/4 cup coconut flavoured rum (or pineapple juice)
50 ml
pineapple wedges

Tools required:
Blender, glasses

Step 1:
Combine PARLOUR Vanilla, crushed pineapple, ice and rum in blender.

Step 2:
Blend until smooth.

Step 3:
Pour into two glasses; garnish each with a pineapple wedge.  Serve immediately.

Makes 2 servings

Nutritional Information per serving:  about 254 Calories, 3.7 g Protein, 8.9 g Fat, 28 g Carbohydrate

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