Preparation: 5 min
Enjoy this cool version of the popular Irish coffee drink at home! The creamy blend of NESCAFE Ice Java coffee syrup, cream, Irish whiskey, nutmeg and ice is a coffee you won’t soon forget.
You will need:
| 1 cup |
250 ml |
| 1/4 cup |
whipping cream, 35% M.F. |
50 ml |
| 3 tbsp |
NESCAFÉ Ice Java Cappuccino coffee syrup |
45 ml |
| 2 tbsp |
Irish whiskey |
30 ml |
| 1 1/2 cups |
ice cubes |
375 ml |
| 2 tbsp |
whipped cream (optional) |
30 ml |
| 1/4 tsp |
ground nutmeg or ground cinnamon (optional) |
2 ml |
Tools required:
Pitcher
Step 1:
Stir together water, cream, coffee syrup and whiskey in small pitcher until blended
Step 2:
Refrigerate until ready to serve.
Step 3:
Just before serving, stir and pour over ice cubes into two tall glasses; top with whipped cream (if using) and sprinkle with ground nutmeg (if using). Serve immediately.
Makes 2 servings
Nutrients per serving (without whipped cream & spice topping):
about 120 Calories, trace Protein, 4.5 g Fat, 20 g Carbohydrate
