Ice Java Coffee Shake
Preparation: 5 min
Each serving of this refreshing beverage contains milk, a source of calcium.
You will need:
| 2 cups |
PARLOUR Vanilla |
500 ml |
| 1/2 cup |
2% milk |
125 ml |
| 1/4 cup |
NESCAFÉ Ice Java Cappuccino coffee syrup |
50 ml |
Tools required:
Blender
Step 1:
Place all ingredients in blender. Cover.
Step 2:
Blend until smooth and frothy.
Step 3:
Pour into two glasses. Serve immediately.
Makes 2 servings
Nutrients per serving: about 400 Calories, 4 g Protein, 15 g Fat, 58 g Carbohydrates, 20% DV Calcium
Nestlé Kitchens Tip: Make this into a White Russian Shake by adding 2 tbsp (30 ml) vodka to the blender with all ingredients and blend until smooth and frothy.
